Elaia

Barley rusk, grated tomato, mizithra, oregano, olive oil.

Feta whipped with roasted hot pepper and olive oil.

Grilled aubergine, garlic, vinegar, olive oil.

Lamb chops off the coals, oregano, lemon.

Village sausage with orange, grilled.

Octopus off the coals, vinegar, oregano.

Tomato, cucumber, pepper, onion, olives, feta.

Lettuce, rocket, dill, spring onion, lemon.